Corkbar Offers “Sausage Supper” Three-Course Artisanal Dinner
This isn’t your ordinary night for eating tubed meat. On Wednesday, April 27, for the second installment of its ongoing Artisanal Dinner Series, Corkbar partners with local purveyor Huntington Meats for a three-course, $25 prix-fixe “Sausage Supper.” As a part of this ongoing series, each dish in the prix-fixe will showcase an artisan ingredient from Corkbar’s purveyor partner, and in this case, it will be housemade sausages from the local butcher. I’m a fan of good food, along with some great wine to go down with it, come check this place out as you tour LA. Optional craft beer or California wine pairings are available for an additional $10 or 15, respectively.
6 p.m.-close. Corkbar, 403 W. 12th St., downtown, 213.746.0050.